- Retain the complete nutrition found in the original fruits, vegetables and grasses.
- Living nutrients, including enzymes and phytonutrients, remain at full potency for up to 3 years.
During every stage of production, we monitor the nutrients that are the most sensitive to heat, oxidization and microbial degradation, and we then protect and keep them alive. The pioneering processes that prepare our powders we refer to as during every stage of production.
All of our processes are either considered Protective Processing or Targeted Microbial Killsteps (T.M.K.) that rid our ingredients and products of harmful microbes and pathogens without disturbing the nutrition or altering the aroma or taste.